Pimento Cheese Plate
Fried Green Tomatoes
Southern Deviled Eggs
Bread choices:Sourdough, wheat, marbled rye or spinach wrap
Chicken Salad CroissantOur insanely good house made chicken salad, with lettuce and tomato on freshly baked croissant.
BLT&EWhat could possibly improve a good ol’ fashioned BLT? Mary’s egg salad, of course!
Grilled Meatloaf SandwichTwo slices of Mary’s famous meatloaf, topped with melted swiss cheese and dijon mayo on grilled bread.
Chicken, Bacon and Avocado CiabattaBoar’s Head chicken, bacon, sliced avocado with lettuce, tomato and pesto mayo served on grilled ciabatta roll.
Mary’s Chicken Salad MeltOur insanely good house made chicken salad, topped with creamy havarti and grilled to perfection.
Chicken and Pesto Club WrapBoar’s Head chicken breast, bacon, creamy havarti cheese, goat cheese, pesto, roasted red peppers and lettuce, all wrapped up in a spinach and flour tortilla.
Grilled Pimiento Cheese BLTMary’s famous pimiento cheese with bacon, lettuce and tomato on grilled sourdough bread. Dang, that’s good! Add fried green tomato
Turkey, Apple and Havarti CroissantBoars Head turkey, havarti cheese, sliced apples, lettuce and cranberry chutney on a freshly baked croissant.
Ultimate ReubenBoar’s Head corned beef, swiss cheese, sauerkraut and house made 1000 island dressing on grilled marbled rye.
The TuscanyOven roasted eggplant, red peppers, portobello mushrooms, red onions, goat cheese and arugula on a warm french baguette.
Fountain Inn SaladHouse mixed greens, topped with a scoop of chicken salad, broccoli salad, fresh fruit and a large blueberry muffin.
Lunchbox SaladHouse mixed greens, topped with Boar’s Head turkey, bacon, cheddar, avocado, cucumber, tomato and hard boiled egg. Served with Mary’s crackers.
Combo SaladHouse mixed greens topped with your choice of any three of the following (only one of each, please): chicken salad, orzo salad, broccoli salad, black-eyed pea salad. Substitute pimento cheese or extra chicken salad.
Chicken, Apple and Goat Cheese SaladWarm grilled chicken breast, sliced apples, goat cheese and candied walnuts on a bed of house mixed greens. Served with our balsamic vinaigrette and Mary’s crackers.
Hot Chicken SaladIt wouldn’t be Mary’s without our signature dish, now would it? White meat chicken salad with diced celery, onions and water chestnuts topped with fried onions. Served with broccoli salad, house mixed greens and fruit garnish. Yum!
Daily Quiche We build our quiche from scratch each day. Served with garden salad or broccoli salad and fruit. Ask Kat for our daily selection.